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Florida seafood cookery: tasty and economical recipes for the preparation of fish, crabs, oysters, shrimp, clams, crawfish, scallops and sea turtles.
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| Title: | Florida seafood cookery: tasty and economical recipes for the preparation of fish, crabs, oysters, shrimp, clams, crawfish, scallops and sea turtles. |
 1122 views |
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| Name(s): |
Federal Writers' Project of the Work Projects Administration for the State of Florida PALMM (Project) |
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| Type of Resource: | text | |
| Genre: | Bibliography | |
| Issuance: | monographic | |
| Date Issued: | 1944 | |
| Date Issued: | 1944 | |
| Date Issued: | 1944 | |
| Publisher: | Dept. of Agriculture | |
| Place of Publication: |
Tallahassee, |
|
| Physical Form: | electronic resource | |
| Extent: | 96 p. : ill. ; 23 cm. | |
| Language(s): | eng | |
| Summary: | This book deals with the purchasing, handling of fresh and frozen fish and seafood, it's preparation for cooking (and canning) and recipes. | |
| Table of Contents: | Purchasing of fish and shellfish -- Lean and fat Florida fish -- Fish: general cooking directions -- Special Florida fish recipes -- Precooked fish recipes -- Eels -- Clams -- Conchs -- Crabs --Stone crab -- Crawfish (Florida lobster) -- Oysters -- Scallops -- Donax (coquina) -- Shrimp -- Sea mussels -- Turtle -- Home canning -- Quantity servings. | |
| Target Audience: | general | |
| Identifier: | 47919388 (oclc), AAA2692 QF, 966888 (digitool), uf:101907 (fedora), UF00002291 (IID) | |
| Note(s): |
compiled by editors Federal Writers' Project. "February, 1944." Cover title. Includes bibliographical references (p.62) and index. Electronic reproduction. [Florida] : State University System of Florida, PALMM Project, 2001. Mode of Access: World Wide Web. System requirements: Internet connectivity; Web browser software; Adobe Acrobat Reader to view and print PDF files. Electronically reproduced from collection in George A. Smathers Libraries of the University of Florida. Date Issued had: <1944>. |
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| Subject(s): |
Cookery (Fish) Seafood -- Florida |
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| Library Classification: | S49 .A4 new ser., no. 119,1944 | |
| Persistent Link to This Record: | http://purl.flvc.org/fcla/dl/UF00002291.pdf | |
| Persistent Link to This Record: | http://purl.flvc.org/fcla/dl/UF00002291.jpg | |
| Host Institution: | UF | |
| Other Format: |
(OCoLC)41436699 |
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| Is Part of Series: | Bulletin (Florida. Dept. of Agriculture) ; no. 119. |
